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OUR BLOG

EVERY CENT COUNTS. That's why we want to help restaurant operators track every single menu price against local competitors, and analyze deals on a national and local level. In today's war on value, staying ahead is critical to survival.

 

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    In the news

    The Wall Street Journal - Restaurants experiment with technology that can move prices up and down based on demand and staffing > Read more

    Inc. - Restaurants and retailers across the U.S. take a page from airlines and continue to adopt dynamic and variable pricing for goods and services. > Read more

    PYMNTS.COM - Dynamic Pricing Proves ‘Very Meaningful’ for Struggling Restaurants  > Read more

    Trendhunter - JUICER Compete is the Brand's Latest Comprehensive Restaurant Solution  > Read more

    QUbeyond.com - 5th Annual State of Digital for Enterprise QSR and Fast Casual Brands > Read more

    Adweek - Wendy's Dynamic Menu Is About Personalized Experiences and Offers—Not Surge Pricing > Read more

    Franchise Times - Panelists discuss how dynamic pricing can attract customers and boost sales > Read more

    Nations Restaurant News - Why restaurants are finally adopting dynamic pricing strategies > Read more

    QSR Magazine - What's next in big tech trends from the experts > Read more

    PMQ Pizza - Dynamic pricing gains a foothold in US restaurants > Read more
     

    Nations Restaurant News - Convenience, quality weigh heavily in restaurant delivery value equation > Read more

    QSR Magazine - What exactly is dynamic pricing for restaurants? We asked 100 experts. > Read more

    QSR Magazine - Why should restaurants adopt dynamic pricing? Let's ask them. > Read more

    Franchise Times - What exactly is dynamic pricing for restaurants? We asked 100 experts. > Read more
     
    USFoods - Dynamic Pricing in restaurants - examples and use cases > Read more
     
    FSR Magazine - What is a Restaurant Tech Stack, and How Do You Know if You Built the Right One? > Read more

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